Just as you can taste our own raised organic beef (Bruna dels Pirineus breed), our lamb (Xisqueta breed) and our uncle’s young goats, so you can try our own grown lettuce, tomatoes, potatoes, onions, carrots, courgettes, beans, raspberries… all of them planted and collected in our garden. Do not forget about our homemade cold cuts with the main star: the Xolís (lightly spiced dry sausage). When harvesting and preparing our produce, we always strive for perfection and simplicity at the same time.
From Monday to Sunday from 1:30 pm to 3:00 pm – 8:30 pm to 9:15 pm
Open all year round · Ask for special bookings